Intimate, cosy, independent & off-beat, these bars offer refuge from the city & getting there is half the fun…

A wide variety of noodle dishes from across Vietnam all within a few steps of each other on a tree-lined street in District 2, Ho Chi Minh City…

Every Saigon neighbourhood has a local fresh produce market. Mine is Văn Thánh, where there are dozens of good, inexpensive street food vendors, cafes & juice stalls…

A diminutive eatery hidden down a narrow alleyway in Saigon, Ngõ Ngách is a simple but atmospheric place specializing in Hanoi snacks…

A broth of tomatoes & pulverized crab poured over white rice noodles & topped with marinated snails, bún riêu cua ốc is one of Vietnam’s most complex soups

Serving up a mild, thick & richly aromatic curry (cà ri) with chicken or shrimp, Ngọc Hân is a small, informal, well-organized, family-run soup house on Phan Xich Long Street, Saigon (Ho Chi Minh City)….

The old apartment block on Ton That Dam Street, in downtown Saigon, has been colonized by cool cafes, hipster bars & fashion boutiques. Gritty & intriguing architectural vestiges lurk in every nook & cranny of this enigmatic French colonial-era complex….

Lined with intriguing architecture, temples, shrines, pagodas, fruit trees, flowers, cafes, casual dining & other such urban miscellanea, exploring the lanes alongside Saigon’s railway tracks, on foot or on two wheels, is a fascinating experience….

In the heart of one of Saigon’s best street food neighbourhoods, Nguyen Huong offers up a colourful, textural, tasty, Thai-style coconut ice cream. This sweet treat is a fun way to end a night of street food exploration along the buzzing sidewalks of District 10…

I’ve only recently started to visit my local juice lady in Saigon. Now, however, I go there every day for fresh fruit juices & smoothies. In Vietnam, fruit juices are often served with added sugar, and smoothies with condensed milk, but it’s pretty easy to order them without…

Hải Đăng is a simple, local, informal vegetarian restaurant in Saigon’s Binh Thanh District. The sheer variety and freshness of vegetable dishes on offer (not just tofu and ‘fake meat’) sets it apart from other Vietnamese vegetarian eateries in the city….

A very local, long-running establishment offering a variety of cheap, simple and tasty barbecued meats to take away, Hieu Map BBQ Shop is a decent option for a meat feast to share with friends….

Two wooden junks floating on the milk tea-coloured waters of the Kenh Te Canal in District 7, The Boat Cafe is one of those special places in Saigon that offer respite from the noise & chaos of the city without actually leaving it…

Dining out on snails, shellfish & beer is a national pastime in Vietnam. Everyone has their favourite quán ốc (snail restaurant) for a night of shells, booze, banter & fun: Quán Ốc Cẩm, in Saigon’s District 10, is one of mine…

Defined by its thick yellow noodles, crunchy rice crackers, quail eggs, fresh mint & salty-sweet sauce, mì quảng is a much-loved dish from Central Vietnam. The version at Mì Quảng 85 in Saigon is full of texture & colour, if a bit too sweet….

There are thousands of soup houses in Saigon: these are just two of them, but they are good ones, and they both offer three different kinds of soups. One of them is a longtime favourite of mine; the other was a recent ‘random encounter’…

Dim sum is increasingly popular in Saigon. But my favourite dumpling joint is an old-timer in Chinatown. Boasting a 10 page bible of dim sum dishes, this unassuming place offers great variety, quality and value for money…

Deep in Saigon’s Chinatown, there’s a bowl of goat noodles that’s meaty, rich, silky and smooth. This soup is full of farmyard flavours: it’s a barn in a bowl. Make no mistake, this is a heavy breakfast, but it’ll keep you going till the evening…

A floor-by-floor guide to this cool & iconic Saigon landmark…

Throughout Saigon, there are clusters of crumbling old apartment complexes, all of which are on the verge of either collapse or demolition. Living conditions appear cramped and grim but, outside on the sidewalks, the street life and street food is among the best and most vibrant in the city…

The last few years has seen an explosion of good-quality yet reasonably-priced sushi joints in Saigon. Décor is cheerful, ambience is informal, and customers are young & convivial: welcome to Saigon’s budget sushi scene….

At night, a scented fog hangs over a busy intersection in Saigon. The aromatic haze is the ‘Chicken Mist’ resulting from a dozen roadside barbecues hissing, smoking and grilling hundreds of fresh chicken carcasses. This is Chicken Corner, and this is where you come to get your poultry fix of crispy, tasty, delicious, grilled chicken in Saigon…

Everyone knows Saigon is full of great food. But there’s one corner in District 1, where you can eat three excellent meals – breakfast, lunch and dinner – in three excellent establishments, all within a few metres of each other: I call it the Food Triangle….

I love cơm tấm. Some of my happiest moments in Saigon have been sitting down with a good plate of barbecued pork & broken rice, watching the city go by. Saigon and cơm tấm are inseparable, and this city does it better than anywhere else. Cơm tấm is the quintessential Saigon experience. Here’s where to eat it….

A kaleidoscopic world of luminous colours, shifting shapes, unfamiliar textures, esoteric ingredients & rich flavours, chè is a fascinating sub-category of Vietnamese cuisine. Commonly translated as ‘dessert’, in reality chè is so filling & nutritious that it’s a meal in itself….

Everyone knows who Saigon’s Lunch Lady is, right? Well, probably not this one. Ms Nga is 43 years old. She serves a different soup each day of the week, from her cramped, ramshackle soup stall. Originally from Thai Binh (a northern province famous for producing excellent cooks), she moved to Saigon in the mid-90s…

In Phú Nhuận District – Saigon’s unofficial ‘café capital’ – a small grid of leafy streets plays host to a collection of trendy coffee shops. Bounded by the Thị Nghè Channel and Phan Xích Long Boulevard, I call this the ‘Café Quarter’…

I was first drawn to Phở Gia Hân by the enticing aroma that wafted over the narrow street on humid evenings. A family-run soup house in a local neighbourhood, this is one of my favourite places for phở in Saigon…

Explore one of the most exciting street food scenes in the world…

The Lunch Lady in Saigon is famous for serving a different soup every day of the week. Here’s her weekly menu, illustrated with tantalizing images of each of the dishes…

Ms Nguyen Thi Thanh is The Lunch Lady. Her famous ‘rotating menu’ (she serves a different dish each day) is a huge draw for locals, tourists & foodies from around the world. I ate lunch here everyday for a week to see how good it really is…

This cold noodle salad is a classic of southern Vietnam. Simple, cool & refreshing, bún thịt nướng is the perfect antidote to the heat & humidity of the south.

It’s surprisingly difficult to find a truly outstanding bowl of phở (beef noodle soup) in Saigon. But, after 8 years living & eating in this city, I’ve finally found a place that, in my opinion, serves the best bowl of phở in Saigon…

After the horse meat scandal in 2013, many people in Europe discovered they’d eaten horse without knowing it, but in Saigon some restaurants specialize in horse meat, and it really is delicious!

Local markets exist in another dimension to the rest of the city. Vibrant, bustling, fresh & organized, there’s magic in these markets…

Saigon has thousands of independent coffee shops. Hidden down narrow alleyways, tucked away in forgotten colonial villas, or concealed in enigmatic old apartment buildings, there’s a whole sub-culture of ‘indie’ cafes in this city. These are my favourites.

Bếp Than Eatery is a small, cool, and ‘cutesy’ place to relax with some lite Vietnamese snacks & mojitos by the Thi Nghe Channel in Saigon: a great place to ‘snack & chat’ with friends.

Bún Mắm is a robust Vietnamese soup from the Mekong Delta. It’s packed with contrasting flavours, textures and colours. You’ll find bún mắm all over southern Vietnam, but one place in Saigon is especially good.

Saigon is at the heart of Vietnam’s economic boom: new high-rises and five-star hotels go up every year. On the upper storeys there are stylish bars with views over the city, catering to the country’s nouveau-riche and wealthy foreign visitors. But, with the price of drinks still relatively low, rooftop cocktails are affordable for travellers on all budgets, especially if you make the most of Happy Hours.

At 5 o’clock in the afternoons in Saigon, high schools and universities disgorge their students into the busy streets. Dusk is one of the coolest times of day, and many of these students head for one of the city’s parks, where they buy food and drink from street vendors and sit on the grass talking into the evening hours – this is Cà Phê Bệt.

Snail eating is incredibly popular in Vietnam. A night of shells & beer is a very local experience. Young & old feast late into the night. The snails come in all shapes and sizes and they’re delicious. ‘Shell tapas’ is a fun night out that everyone should try

Wherever you are in Vietnam, you can always rely on broken rice or pork stew to fill you up. Breakfast, lunch or dinner; these two pork dishes are always available. Forget phở – the famous beef noodle soup – the real national dish of Vietnam is pork and rice!